ALL DAY MENU
APPETIZERS
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CHEESY GARLIC BREAD
Add crab (market price)
- Price: 8.95
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NEW ENGLAND CLAM CHOWDER
- Price: Cup7.95
- Price: Bowl9.95
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CEVICHE
White tiger shrimp cooked in fresh lime juice, tossed in our house-made pico de gallo salsa, & served with house-made tortilla chips.
- Price: 13.95
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FRIED VEGGIES
Beer battered veggies served with our house made wasabi ranch
- Price: 11.95
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CRISPY POPCORN SHRIMP
Served with a house made ginger sauce.
- Price: 13.50
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SCALLOPS OR PACIFIC PRAWNS
Sauteed with pancetta, shallots & our special bourbon butter sauce
- Price: 17.95
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CRISPY CALAMARI
Served our house made chipotle mignonette & our chipotle mayo.
- Price: 14.95
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STEAMED MUSSELS OR CLAMS OR BOTH
White wine, shallots, garlic & butter
- Price: Mussels19.95
- Price: Clams21.95
- Price: Clams & Muscles20.95
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GRILLED ARTICHOKE
Grilled artichoke served with a garlic lemon aioli
- Price: 15.95
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ALASKAN KING CRAB CAKES
Served over lemon aioli & topped with a caper beurre blanc sauce
- Price: 20.95
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AHI POKE
Ahi tuna, fresh mango, avocado tossed with a poke siracha & soy aioli, topped with toasted sesame seeds. Served with crispy tortilla chips
- Price: 18.95
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CHAMPANGE & OYSTERS
Bottle house champagne & 12 chefs selection oysters.
- Price: 42
SALADS
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HOUSE
Fresh spring mix, tomatoes, cucumber. Choice of dressing
- Price: 10.95
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PRAWN COBB SALAD
Grilled prawns, romaine lettuce, applewood bacon, goat cheese, hard boiled egg, cucumber & cherry tomatoes. Fresh lemon & champagne vinaigrette
- Price: 27.95
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LOUIE SALAD
Romaine lettuce, tomatoes, cucumber, egg & our house made louie dressing.
- Price: Regular 12.50
- Price: Crab29.95
- Price: Prawns20.95
- Price: Bay Shrimp19.95
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CAESAR
Romaine lettuce, toasted crostini, topped with caesar dressing & marinated white anchovies.
- Price: Regular11.95
- Price: Prawns19.95
- Price: Salmon21.95
- Price: Chicken17.95
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ORGANIC BEET & SALMON SALAD
Grilled salmon, wild arugula, mixed greens, oven roasted golden & red beets, cherry tomatoes, toasted almonds with goat cheese. Balsamic vinaigrette & crostini on side (for gluten free request no crostini)
- Price: 24.95
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BRAISED MEDITERRANEAN OCTOPUS
Grilled & served over frisse, arugula, mixed greens, green beans, mixed marble potatoes & roasted red peppers tossed in our lemon vinaigrette & plated over house made lemon aioli.
- Price: 25.50
TACOS
Served with cilantro lime rice, house made black beans topped with avocado salsa & a taste of coleslaw. Add a taco for 6.95
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GRILLED MAHI MAHI
Chipotle aioli cabbage, house made coleslaw & tropical salsa
- Price: 21.95
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GRILLED SHRIMP
Served with house made tropical salsa & our chipotle aioli cabbage
- Price: 21.95
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WILD ALASKAN COD FRIED
Our housemade coleslaw, chipotle aioli avocado salsa
- Price: 21.95
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BRAISED MEDITERRANEAN OCTOPUS
Braised & grilled served with chipolte aioli, ouse tropical salsa, & shredded cabbage
- Price: 21.95
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TACO COMBIATION PLATTER
Choice of any 3 tacos
- Price: 27.95
SANDWICHES
Sandwiches are served with fries & a side of slaw. Fries can be substituted with a side salad, your choice of dressing.
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SURF & TURF BURGER "OUR FAMOUS BURGER WITH A TWIST"
Our Rustic Burger with cheddar cheese, caramelized red onions, maine & spanish lobster tail & claw meat smothered with our chipolte aioli.
- Price: 38.95
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LOBSTER ROLL
Lobster claw meat tossed in our house aioli served stuffed in a buttery brioche roll
- Price: 25.95
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CRAB MELT
Dungeness crab with chipotle aioli served on grilled brioche roll with cheddar cheese & avocado.
- Price: 28.95
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SALMON BLT
Crispy bacon, lettuce, tomato & chipotle mayo on a grilled brioche bun
- Price: 21.95
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RUSTIC BURGER
1/2 lb. Angus beef patty on a grilled brioche bun, fresh lettuce, tomato, onion & chipotle mayo served on the side.
- Price: 18.95
- Price: Add cheese1.50
- Price: Add Bacon1.95
- Price: Add Avocado2.95
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FRIED SHRIMP OR OYSTER PO’ BOY
Spring mix and tomato served with our house made grainy mustard remoulade on a grilled brioche bun
- Price: Shrimp17.95
- Price: Oyster19.95
HOUSE SPECIALTIES
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FISH & CHIPS
Beer battered and fried, served with our Rustic fries, house made coleslaw & ourspecial tarter sauce.
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CREAMY GARLIC SCALLOP PASTA WITH PANCETTA
Sea Scallops with garlic, white wine, tomatoes and parmesan cheese with pancetta in a light cream sauce. Served with garlic bread
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CIOPPINO
Salmon, Mahi Mahi, prawns, scallops, white fish, Manila clams, mussels and pasta. Served with garlic bread.
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LOUISIANA STYLE GUMBO
Prawns, mussels, clams, sea scallops, andouille sausage, dungeness crab meat simmered in a traditional gumbo sauce of fresh roma tomatoes & house made seafood broth seasoned with sassafras leaves. Served over rive & served with corn bread
ENTREES
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SAUTEED SCALLOPS
Pan seared scallops over a savory bread pudding topped with a fresh herb, garlic white wine sauce.
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GRILLED SALMON
Oven roasted yellow & green summer squash, & mix marble potatoes topped with a fresh rosemary sauce
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RUSTIC HOUSE PASTA
Linguine with prawns, clams, arugula, sun dried tomatoes tossed in a light Pinot Grigio sauce
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DUNGENESS CRAB & LOBSTER PASTA
Dungeness crab & lobster meat in a creamy alfredo or fennel tomato sauce
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FRESH ALASKAN HALIBUT
grilled & served sauteed mix veggies & fingerling potatoes topped lemon browned butter with and fresh tropical salsa Gluten Free
Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food born illness, especially if you have certain medical conditions.